Hi guys! I’m Brianna Marie and today on delicious
nutrition I’m gonna show you how to make my creamy cashew fettucini alfredo Now, I’ve made this pasta dish for lot of my friends
and family and vegan or non vegan they all absolutely loved it the cashews create the perfect base for
this pasta sauce. the creaminess undeniable you wouldn’t even believe
there’s no Dairy In there. And it’s so much simpler than creating a cream based pasta sauce
you just throw everything into the blender and boom it’s ready enough talking
let’s get started it’s really as easy as putting all of your
ingredients into the blender for a few minutes until all of the
cashew pieces are completely creamy cook your pasta to the directions on the box I chose brown rice fettucini